Atelier Koinu
Saturday, May 29, 2010
Grilled Miso Marinated Cod-Tara no Saikyo Yaki Bento
Grilled Miso Marinated Cod
Toasted Hanpen(airy fluffy fish cake)with cheese
cucumber and ginger with sour sauce
kinpiragobo
-stir fried spicy burdock(gobo)
Lessons will be given 4th,7-10th June
For more ditails,
visit
www.koinu.com.sg
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