Tofu Cheese CakeI will teach these dishes at Shermay's Cooking Schoolon the 24th July(Sat).
Tofu Cheese Cake
"The Queen of Sheba", I guess that's the name of the chocolate cake my mother, who has been a hard drinker (and I definately am her daughter),who ordered one bottle of whisky on the first date with my father then her fiance,used to bake very often.She always brushed a lot of dark rum until the cake couldn't absorb anymore. 

Honey&Lemon Biscuits with sour lemony icing.Perfect with black tea.
Cinnamon Rolls
LOTS of CREAM CHEESE ICING!
Matcha green tea Chiffon & Homemade Hokkaido Red Bean Paste & Green Tea w Whipped Cream
The Main thing of this plate is Red Bean Paste. I cooked Canadian red bean and Hokkaido "Dainagon"red bean usinga the same amount of water, sugar, same type of pot.
The difference of taste turned out so big that I decided to use the beans from Hokkaido.
Ichigo Daifuku-Red Bean and Strawberry Mochi
I must admit that our cuisine, especially desserts have no "wow"action, flavour, oh well,they are rather boring if you see how to cook and smell.