JAPANESE Sweet Potato Tart

After having lived in abroad for 9yrs ;I could cry if I watch cherry blossoms are in full bloom on TV that I had never cared when I lived in Japan.I envy people in Japan when I hear it snows though I don't like cold place.
Just like that after having lived in Singapore for 9yrs though you can find most of ingredients for Japanese cuisine-yes, this country is wonderful place-I must admit I tend to overestimate the taste when it has Japanese something. But this sweet potato tart..Setting aside all the nostalgia and homesickness, I still simply love it.Flaky crustTopped with cinammon whipped cream.BEST!It is not overestimation for sure.